Chef's Collection — Made in the UK
Deep. Smoky. Fiery.
A bold, smoky butter built on chipotle, smoked paprika and ancho chilli, brightened with lime for a deep, complex heat with real character. Perfect for grilled meats, corn, tacos and anything that needs a smoky kick.
Made with 65% British salted butter, 14% chipotle paste, 7% smoked paprika, 7% ancho chilli, 4% lime juice and 3% crushed chillies. The combination of chipotle and ancho creates a layered smokiness, while the lime adds brightness and balance.
A versatile butter that works across a wide range of cuisines — from American BBQ and Mexican-inspired menus to grilled fish, chicken and vegetables.
Key Ingredients
Salted Butter 65% · Chipotle Paste 14% · Smoked Paprika 7% · Ancho Chilli 7% · Lime Juice 4% · Crushed Chillies 3%
Allergens: Milk · May contain: Sulphites
Chef's Notes
Melt over grilled meats, corn or vegetables for an instant smoky, spicy kick.
Excellent in burgers, tacos and flatbreads — adds depth and heat in one.
Also works brilliantly stirred into sauces, marinades or dressings. Store refrigerated — best used within 6 weeks of opening.
100g · 250g · 500g · 1kg
500g · 1kg · 2kg